Apple Polyphenolswhich also called apple extract are a type of antioxidant that helps the body fight free radicals that cause disease and are now showing to have other properties. This particular type of polyphenol has a wide range of benefits when in concentrated form. Studies have proven apple polyphenols to have benefits like anti aging, natural weight loss and hair growth from the procyanidin b2. Recent studies have also proven that they have beneficial effects against colon cancer.Read More
Grape seed extract
Grape seed extracts are industrial derivatives from whole grape seeds that have a great concentration of vitamin E, flavonoids, linoleic acid and phenolic OPCs. The typical commercial opportunity of extracting grape seed constituents has been for chemicals known as polyphenols having antioxidant activity in vitro.A polyphenol contained in grape seeds is resveratrol, which may interfere with cancer cell growth and proliferation.Read More
Isoflavones comprise a class of organic compounds, often naturally occurring, related to the isoflavonoids.Many act as phytoestrogens in mammals. Some are termed antioxidants because of their ability to trap singlet oxygen. Some isoflavones, in particular soy isoflavones, when studied in populations eating soy protein, have indicated that there is a lower incidence of breast cancer and other common cancers .Read More
Ginger helps to stimulate digestive enzymes and increases the production and secretion of bile from the liver and gall bladder.
Ginger supports the cardiovascular system by maintaining healthy leukotriene and thromboxane production, supporting healthy platelet function. The standardized extract provides nutritional support for the digestive and circulatory systems.